Japanese Recipes

Grilled Tofu With Teriyaki Sauce

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Ingredients :
  • Teriyaki Sauce Japanese-Choice*
  • 560g cotton tofu
  • 2 standard size block,strained
  • 2 tbsp sesame oil
  • 15 g of Plain flour
Utensils :
  • Not Applicable
Directions :
  • 1. Cut each drained tofu block into 6 thin slices, and coat them with flour.
  • 2. Heat the sesame oil in a pan and fry the tofu on a medium heat, being careful not to touch the tofu, just shaking the pan lightly. Gently brown the tofu, turning with care.
  • 3. Add Teriyaki Sauce and continue shaking the pan gently until the tofu is cooked . Serve the tofu on a plate, and garnish with Jasmine Rice and vegetables.
Grilled Tofu With Teriyaki Sauce

Serving Suggestions
suggested cooking time number of servings
*Japanese Choice Related Products*

Teriyaki Sauce
Thai Choice Logo
Japanese Choice Logo
Vietnamese Choice Logo
Kam Thai Choice Logo